OUR RESTURANTS ARE OPEN!
oRDER FooD AND BEER FoR PICK-UP and DELIVERY
We are following the state protocols taking proactive steps to keep our staff and guests safe and healthy.
We have increased sanitation and disinfection efforts at the property to support these efforts. A continuous cleaning regimen with medical-grade disinfectant throughout the day has been established.
Other efforts include:
- Masks are required for all staff and guests except while eating or drink at their table
- Spaced tables and physical barriers
- Removed common touch surfaces where possible
- Increased sanitation frequency of common touch surfaces
- Sanitizing Menus and table markers between uses
- Large posted menu